May in Philadelphia has been sunny and rainless, giving us a great first taste of summer! And with the Broad Street Run behind me and plenty of summer exercise still to come, I’ve been itching for a healthy and refreshing treat to fuel my Schuylkill Trail runs. Throw in a 90 degree day and an accidental re-discovery of my popsicle holders, and voila, a perfect warm weather treat was born…
Like strawberry banana smoothies? Peanut butter? Me too…
Strawberry Banana Peanut Butter Popsicles
- 1 cup almond milk or milk of your choice
- 2 cups frozen strawberries
- 1 banana
- 1/2 cup water
- 2 tablespoons peanut butter
Blend ingredients until smooth. Pour into 6 popsicle holders and freeze until solid!
Have a happy and healthy week!