Vegetable Cookbook for Vegetarians
My Vegetable Cookbook for Vegetarians: 200 Recipes from Artichoke to Zucchini is available wherever books are sold.
Just like the Veg World blog, the cookbook features an alphabetical vegetable index from artichokes to zucchini. Each section includes veggie nutrition, selection, and storage tips and 2 to 6 recipes per vegetables, for a total of 200 delicious recipes.
While all of the recipes in the book are vegetarian, this book is a fantastic guide for omnivores and vegetarians alike. Anyone with the goal of eating more veggies and improving their cooking skills will enjoy it.
To order your copy, click one of the following links to shop at your preferred retailer. If you are interested in supporting local retailers, check out the links to Bookshop and Indie Bound. Most local bookstores that do not carry physical copies will happily order the book for you!
The Complete Guide to Anti-Inflammatory Foods
Originally sold exclusively at Five Below stores, The Complete Guide to Anti-Inflammatory Foods is now available online wherever books are sold. It is also available at select Whole Foods stores.
This comprehensive guide book features 50 of the top foods that help fight inflammation in the body and promote better health (spoiler: there are a LOT of vegetables!). For each food, you’ll learn about the health benefits, nutritional breakdown, tips and tricks for purchasing and preparing, and how to incorporate the food if you follow special diets. The book also includes recipes using the foods.
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