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    Seasonal Vegetable Recipes

    Browse hundreds of easy, nutritious recipes that highlight vegetables and other plant foods, created by a Registered Dietitian. With every post, you’ll learn delicious ways to eat more veggies, make plant-forward meals, celebrate seasonal produce, and get comfortable in the kitchen. There’s a recipe for everyone, including omnivorous, vegetarian, and vegan options, all of which are heavy on plants!

    Reader Favorites

    Here are the most popular seasonal recipes in the Veg World!

    • bowl of carrot turnip soup with matchstick apples and thyme on a counter
      Carrot and Turnip Soup
    • square image of spaghetti squash stir fry with edamame and broccoli in a serving bowl on a counter
      Spaghetti Squash Stir Fry with Broccoli and Edamame
    • Pickled red cabbage in glass jars with seasonings on a counter.
      Quick Pickled Red Cabbage
    • white lasagna in a baking dish topped with parsley on a counter
      Vegetable Lasagna with White Sauce
    • smashed broccoli with parmesan cheese on a plate next to napkin and garnishes
      Smashed Broccoli with Parmesan
    • square image of a serving bowl with white beans and escarole and crunchy bread
      White Beans and Escarole Recipe
    • cheesy cauliflower and potatoes with chives on a plate on a counter
      Easy Cheesy Cauliflower and Potato Bake
    • mushroom orzo and chicken dish in a cast iron skillet on a counter
      Creamy Chicken Mushroom Orzo Skillet

    New Recipes

    Check out the latest and greatest here. Or browse the full recipe index →

    • Cauliflower and lentil salad in a bowl with a spoon next to herbs and napkin.
      Cauliflower and Lentil Salad
    • Broccoli orzo in a serving bowl next to napkin, spoon, and bowl of cheese.
      Easy Cheesy Broccoli Orzo
    • Blood orange fennel salad on an oval serving tray next to napkin and toppings.
      Blood Orange Fennel Salad
    • Parsnip leek soup with thyme and walnuts next to ingredients, garnishes, spoon, and napkin.
      Creamy Parsnip Leek Soup (without cream!)
    lizzie streit cutting carrots

    About Lizzie Streit, MS, RDN, LD

    I’m a mom, Registered Dietitian, veggie lover, culinary enthusiast, and three-time author. And I’m here to help you put the advice to “eat your veggies” into practice!

    As a specialist in culinary nutrition, I don’t just provide resources about why it’s good to eat plants. I show you how you can!

    In addition to cooking up a storm, I offer food and nutrition writing, photography, and consulting services.

    Learn more about me →

    Browse by Vegetable

    Check out my delicious recipes for fall’s best produce. Browse all vegetables →

    • Beets
    • Brussels Sprouts
    • Kale
    • Winter Squash

    Browse by Season

    • Fall
    • Winter
    • Spring
    • Summer

    Browse by Other Plant Foods

    • Fruit
    • Whole Grains
    • Beans and Legumes
    • Nuts and Seeds

    Looking for something?

    Plant-Forward Mains

    Vegetables and plant foods shine in these nutritionally balanced main dishes, with options for omnivorous, vegetarian, and vegan diets.

    • Cashew tofu stir fry with rice in a bowl next to ingredients and a napkin.
      Vegetarian Cashew Stir Fry with Tofu
    • Black eyed pea and cabbage stew next to rice, a fork, and a napkin.
      Black Eyed Peas and Cabbage (Vegetarian)
    • Slice of butternut squash lasagna on a plate with a fork next to tray of it.
      Butternut Squash Lasagna
    • Wild rice soup in a bowl with a spoon next to bread, napkin, and parsley.
      Cream of Mushroom Wild Rice Soup (No Cream)
    See more Mains →

    Sides

    Find a wholesome side to serve with every meal.

    • Purple sweet potato soup topped with pistachios and feta in a bowl with a spoon.
      Purple Sweet Potato Soup
    • Broccoli and cauliflower salad in a bowl next to garnishes, a napkin, and a spoon.
      Broccoli and Cauliflower Salad Recipe
    • Roasted acorn squash in a serving bowl next to spices, spoons, squash stem, and napkin.
      Roasted Acorn Squash Slices with Sage Butter
    • Mushroom galette on a counter next to ingredients, napkin, and pizza cutter.
      Mushroom Galette with Puff Pastry
    See more Sides →

    Salads

    Add more veggies to your diet with easy salads.

    • Carrot beet salad in a serving bowl next to ingredients, spoon, and napkin.
      Grated Carrot Beet Salad
    • Kale wild rice salad in a serving bowl next to ingredients, napkins, and serving utensils.
      Kale Wild Rice Salad with Parsley Vinaigrette
    • Ditalini pasta salad with summer vegetables in a yellow oval serving dish.
      Ditalini Pasta Salad with Basil Vinaigrette
    • Chickpea cucumber feta salad in a mixing bowl next to napkins and utensils.
      Chickpea Cucumber Feta Salad
    See more Salads →

    Soups

    Cozy up with a bowl of nourishing, veggie-packed soup.

    • Carrot ginger soup with cream and thyme in a bowl with a spoon surrounded by ingredients.
      Apple Carrot Ginger Soup
    • Pumpkin chicken soup with cilantro in a bowl with spoon surrounded by ingredients.
      Healthy Pumpkin Chicken Soup with Coconut Milk
    • Easy Healthy Soup Recipes to Eat on Repeat!
    • Mint leaves, peas, and coconut yogurt on top of pea and mint soup in a bowl.
      Pea and Mint Soup (Vegan)
    See more Soups →

    Cooking Tips and Tutorials

    Learn my favorite hacks for preparing vegetables and planning meals.

    • collage of four healthy recipes with text box in the middle with post name
      Foods in Season in December
    • image of a woman from the shoulders down with a text box with post title
      2025 Holiday Gift Guide for the Vegetable Lover
    • collage of cranberry sauce, carrot pie, turnip gratin, and mashed squash with text box in the middle
      Foods in Season in November
    • garlic scapes, chard, sugar snap pea salad, and jicama salsa in a collage with text box
      Foods in Season in June
    See more Vegetable Prep Hacks →

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