Fall Produce Recipes

Carrot and Turnip Soup

Winter Farro Salad

Easy Cheesy Cauliflower and Potato Bake

Green Beans with Pecans

Sweet Carrot Casserole

Make Ahead Stuffing Muffins (Vegetarian)

Sautéed Delicata Squash

White Bean, Sausage, and Kale Soup

Halloween Pumpkin Veggie Tray

Gigante Beans with Tomato and Feta

Carrot Pumpkin Soup

Roasted Tomatillo Soup (Vegetarian)

Cabbage Cashew Salad with Sesame Dressing

Sweet Potato and Zucchini Fritters (Vegan)

Healthy Apple Beet Muffins

Whole Beets in Instant Pot

Oven Roasted Beets in Foil

Quick Pickled Kohlrabi Recipe

Sautéed Kohlrabi (with the greens)

Apple Jicama Slaw

Easy Swiss Chard Potatoes

Baked Eggs with Swiss Chard

Steamed Swiss Chard

Quick Pickled Red Onions (No Cook)

Slow Cooker Roasted Potatoes

Roasted Celery with Dates and Blue Cheese

Red Lentil Salad with Herbs and Feta

Beet Pasta Sauce

Slow Cooker Borscht (Vegetarian)

Pickled Leeks

Chicken and Leek Risotto

Mushrooms on Toast with Ricotta

Mushroom Gratin

Hidden Veggie Mac and Cheese

Tuscan White Bean Skillet

Steamed Brussels Sprouts (with Seasonings)

Microwave Carrots (with Seasoning Ideas)

Boiled Broccoli (with Seasonings)

Honey Roasted Carrots and Parsnips

Tahini Pasta with Cauliflower and Capers