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    Home » Recipes » Meal Type

    Main Dish Recipes

    These healthy main dish recipes feature vegetables or other plant foods as the star of the plate. They are great choices for plant-forward eating! From Peanut Tofu Buddha Bowls to Turnip Stir Fry and Cauliflower Curry, there's something for everyone! All of the recipes are flavorful and easy, and many are vegan, vegetarian, and/or gluten free.

    • Pasta Salad with Artichokes and Spinach
    • Veggie Chicken Burgers
    • Mango Tofu Wraps with Peanut Sauce
    • Pesto Wraps with Chickpeas
    • Halloumi Wraps with Yogurt Sauce
    • Sheet Pan Gnocchi with Asparagus
    • Crustless Asparagus Quiche with Tarragon
    • Baked Eggs with Swiss Chard
    • Avocado Caesar Salad
    • Avocado Toast Toppings (6 Ways)
    • How to Cook Chickpeas on the Stovetop
    • Pineapple Chickpea Stir Fry
    • Sautéed Chickpeas (Pan Fried)
    • Lemon Rapini Pasta (Vegetarian)
    • Sheet Pan Omelet with Veggies
    • Red Lentil Salad with Herbs and Feta
    • Beet Pasta Sauce
    • Slow Cooker Borscht (Vegetarian)
    • Chicken and Leek Risotto
    • Mushrooms on Toast with Ricotta
    • Mushroom Gratin
    • Hidden Veggie Mac and Cheese
    • Deconstructed Cabbage Roll Skillet with Quinoa
    • Tuscan White Bean Skillet
    • Creamy Chicken Mushroom Orzo Skillet
    • Tahini Pasta with Cauliflower and Capers
    • Meatless Baked Ziti with Vegetables
    • Vegetable Lasagna with White Sauce
    • Broccoli Almond Soup with Feta
    • Tofu Burrito Bowls
    • Vegan Crispy Panko Tofu
    • Greek Turkey Meatballs with Veggies (Meal Prep Bowls)
    • Buffalo Chickpea Stuffed Sweet Potatoes
    • Italian Roasted Red Pepper Sauce
    • Vegetarian Enchiladas Verdes with Zucchini
    • Healthy Spinach Chicken Meatballs
    • Ravioli Casserole with Kale (Freezer Meal)
    • Asparagus Fried Rice
    • Quinoa Mushroom Burgers with Navy Beans
    • Quinoa Grape Salad with Tabouleh

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    lizzie streit cutting carrots

    Welcome! I'm Lizzie, a Registered Dietitian and cookbook author who loves vegetables. And I'm here to help you love them too! My easy, veggie-forward recipes will help you get comfortable in the kitchen and celebrate the seasons.

    More about me →

    Spring Recipes

    • pasta salad with artichokes and mozzarella in a serving bowl on a counter
      Pasta Salad with Artichokes and Spinach
    • veggie chicken burger on a bun with lettuce on a plate surrounded by ingredients
      Veggie Chicken Burgers
    • tofu wrap sliced in half on a counter surrounded by ingredients
      Mango Tofu Wraps with Peanut Sauce
    • scallion pesto in a bowl surrounded by basil, green onions, and a napkin
      Scallion Pesto (Green Onion Pesto)
    See more Spring →

    Salad Recipes

    • avocado Caesar salad on a large serving plate surrounded by ingredients
      Avocado Caesar Salad
    • red lentil salad in a mixing bowl surrounded by herbs and lemons
      Red Lentil Salad with Herbs and Feta
    • Brussels sprouts salad in a wooden salad bowl with tongs on a counter
      Parmesan Brussels Sprouts Salad
    • fall vegetables and couscous in a serving bowl with a spoon
      Fall Roasted Vegetable Couscous Salad
    See more Salads →

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