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    Home » Recipes » Christmas

    Plant-Forward Christmas Recipes

    • Slow Cooker Collard Greens
    • Parmesan Brussels Sprouts Salad
    • Mashed Acorn Squash with Maple and Rosemary
    • Crock Pot Apple Cinnamon Oatmeal
    • Beet and Fennel Salad with Citrus Dressing
    • Oatmeal Orange Carrot Muffins with Cranberries
    • Vegan Avocado Chocolate Mousse Recipe
    • Mini Cranberry Pumpkin Cheesecakes
    • Instant Pot Mashed Red Potatoes
    • Kale and Broccoli Salad with Lemon Parmesan Dressing
    • Bruschetta with Mushrooms and Roasted Peppers
    • Baked Ramekin Eggs with Mushrooms and Spinach
    • Baked Ricotta Dip with Honey and Crispy Brussels
    • Cherry Tomato Bruschetta
    • Spiced Carrots and Dates Side Dish
    • Mashed Purple Potatoes Recipe
    • Caramelized Leeks with Orange Ginger Pomegranate Relish
    • Spinach Pancakes Recipe with Berry Compote
    • Black Lentil Salad with Kale and Pomegranate
    • Baked Whole Cauliflower with Cheese
    • Holiday Cranberry Jalapeno Dip with Cream Cheese
    • Garlic Roasted Mushrooms with Thyme
    • Raw Parsnip Salad with Dates and Sage Vinaigrette
    • Roasted Cinnamon Butternut Squash Cubes
    • Arugula Apple Salad with Pecans
    • Prosecco and Carrot Juice Cocktails
    • Creamy Celeriac Mash Recipe
    • Honey Roast Parsnips and Raisins
    • Stuffed Endive Appetizer with Blue Cheese and Apple
    • White Chocolate Chip Spinach Cookies
    • Whole Roasted Kohlrabi with Pomegranate Reduction
    • Roasted Turnips and Pears with Rosemary Honey Butter
    • Roasted Delicata Squash and Kale with Lemon Tahini
    • Maple Swiss Chard Salad with Turkey
    • Slow Cooker Vegetable Stuffing with Sourdough
    • Healthy Tater Tot Casserole with Veggies
    • Gluten Free Sweet Potato Casserole with Pecan Oatmeal Topping
    • Vegan Mushroom and Cranberry Wild Rice Pilaf
    • Roasted Pumpkin Salad with Apple Cider Dressing
    • Classic Thumbprint Cookies with Carrot Jam

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    lizzie streit cutting carrots

    Welcome! I'm Lizzie, a Registered Dietitian and cookbook author who loves vegetables. And I'm here to help you love them too! My easy, veggie-forward recipes will help you get comfortable in the kitchen and celebrate the seasons.

    More about me →

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    • Mint leaves, peas, and coconut yogurt on top of pea and mint soup in a bowl.
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