Other Plants

Winter Farro Salad

Farro Bake with Pesto and Kale

Green Beans with Pecans

White Bean, Sausage, and Kale Soup

Healthy Dirt Cups

Protein Chocolate Mousse (with Tofu)

Gigante Beans with Tomato and Feta

Roasted Tomatillo Soup (Vegetarian)

Black Bean and Spinach Enchiladas

Cabbage Cashew Salad with Sesame Dressing

4 Ingredient Corn Fritters

Eggplant Pesto Pasta

Sweet Potato and Zucchini Fritters (Vegan)

BBQ Lentils with Shredded Carrots

Crispy Smashed Black Bean Tacos

Healthy Apple Beet Muffins

Healthy Freezer S’mores Balls

Apple Jicama Slaw

Fava Bean Hummus

Salmon Quinoa Salad

Mango Tofu Wraps with Peanut Sauce

Pesto Wraps with Chickpeas

Scallion Pesto (Green Onion Pesto)

Blueberry Chia Jam

How to Cook Chickpeas on the Stovetop

Pineapple Chickpea Stir Fry

Coconut Chickpea Cookie Dough Balls

Sautéed Chickpeas (Pan Fried)

Banana Chia Pudding

Almond Granola with Honey and Vanilla

Morning Glory Cookies (Healthy Oatmeal Breakfast Cookies)

Banana Red Lentil Muffins

Red Lentil Salad with Herbs and Feta

How to Cook Red Lentils

Beet Pancakes (Baby and Toddlers)

Tuscan White Bean Skillet

Tahini Pasta with Cauliflower and Capers

Basil Tahini Sweet Potatoes

Vegan Tahini Oatmeal Cookies

Vegetable Lasagna with White Sauce