Other Plants
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Vegan “Chicken” and Dumplings (with Chickpeas)
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Spinach Chocolate Muffins
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Ground Beef and Zucchini Casserole
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Italian Farro Salad
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Lentil Bowls with Tahini Dressing
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How to Cook Dried Black Beans
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Black Bean and Sweet Potato Veggie Burgers
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Healthy Date Cookies
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Oatmeal Sweet Potato Muffins with Blueberries
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Green Pasta Sauce
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Baked Buffalo Chickpea Tacos
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Baked Banana Pancakes with Lentils
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Lemony Leek Salad with Quinoa
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Healthy Carrot Cake Bars (No Bake)
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Roasted Cabbage Salad with Miso Vinaigrette
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BBQ Marinated Tofu Sheet Pan Meal
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Peanut Coconut Milk Tofu and Bok Choy
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Apple Chicken Meatballs with Fennel
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Spinach Veggie Crackers Recipe
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Escarole Bean Soup
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Collard Greens Smoothie
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Cauliflower and Chickpeas Sheet Pan Meal
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Green Grapefruit Smoothie
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Healthy Vegan Buckeyes
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Winter Farro Salad
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Farro Bake with Pesto and Kale
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Green Beans with Pecans
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White Bean, Sausage, and Kale Soup
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Healthy Dirt Cups
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Protein Chocolate Mousse (with Tofu)
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Gigante Beans with Tomato and Feta
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Roasted Tomatillo Soup (Vegetarian)
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Black Bean and Spinach Enchiladas
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Cabbage Cashew Salad with Sesame Dressing
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4 Ingredient Corn Fritters
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Eggplant Pesto Pasta
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Sweet Potato and Zucchini Fritters (Vegan)
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BBQ Lentils with Shredded Carrots
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Crispy Smashed Black Bean Tacos
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Healthy Apple Beet Muffins