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    Home » Recipes » Holiday

    Valentine's Day Recipes

    There's no better way to celebrate Valentine's Day than with a home-cooked meal or treat! Browse an assortment of my veggie-loaded Valentine's Day recipes, including festive breakfasts like the Naturally Pink Beet Waffles, cozy dinners like the Vegan Mushroom Risotto, and yummy treats like the Chocolate Avocado Muffins.

    • Whole Beets in Instant Pot
    • Beet Pasta Sauce
    • Beet Pancakes (Baby and Toddlers)
    • Slow Cooker Borscht (Vegetarian)
    • Chicken and Leek Risotto
    • Mushroom Gratin
    • Tuscan White Bean Skillet
    • Creamy Chicken Mushroom Orzo Skillet
    • Italian Roasted Red Pepper Sauce
    • Oatmeal Date Almond Butter Bar Recipe
    • Beet and Fennel Salad with Citrus Dressing
    • Parsnip Pasta with Garlic Thyme Breadcrumbs
    • Vegan Avocado Chocolate Mousse Recipe
    • Chocolate Avocado Muffins (Avocado Cupcakes)
    • Easy Vegan Sweet Potato Brownies
    • Mushroom and Lentil Ragu Recipe
    • Healthy Fennel Stew with Shrimp
    • Spinach Pancakes Recipe with Berry Compote
    • Mini Vegetarian Pot Pies
    • Coconut Beetroot Curry with Thyme
    • Lentil Risotto with Collard Greens
    • Strawberry Banana Beet Smoothie
    • Lemony Cod en Papillote with Vegetables
    • Carrot Cake Granola with Added Parsnips
    • Easy Vegan Mushroom Risotto
    • Naturally Pink Beet Waffles
    • Coconut Cod with Fennel and Spinach
    • Vegan Stew with Winter Vegetables
    • Sheet Pan Maple Mustard Salmon and Brussels
    • Vegetarian French Onion Soup with Lentils
    • Roasted Kohlrabi Steak with Mushroom Sauce
    • One Pot Mushroom Spaghetti
    • Fudgy Beet Brownies
    • Strawberry Tahini Dressing
    • Vegetarian Italian Stuffed Peppers
    • Baked Brown Rice Risotto with Asparagus
    • One Pan Lemon Artichoke Chicken
    • Roasted Radicchio with Strawberry Balsamic Reduction
    • Beet and Green Lentil Cakes
    • Roasted Beets and Burrata with Orange Balsamic

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    lizzie streit cutting carrots

    Welcome! I'm Lizzie, a Registered Dietitian and cookbook author who loves vegetables. And I'm here to help you love them too! My easy, veggie-forward recipes will help you get comfortable in the kitchen and celebrate the seasons.

    More about me →

    Fall Recipes

    • cabbage salad with cashews and sesame dressing in a bowl on a counter
      Cabbage Cashew Salad with Sesame Dressing
    • 3 zucchini and sweet potato fritters in a stack on a plate
      Sweet Potato and Zucchini Fritters (Vegan)
    • a beet muffin sliced in half on a counter next to other muffins
      Healthy Apple Beet Muffins
    • 3 beets steamed in the Instant Pot in a bowl on a counter
      Whole Beets in Instant Pot
    See more Fall →

    Soup Recipes

    • cream of jalapeño soup in a serving bowl topped with cilantro leaves
      Cream of Jalapeño Soup
    • broccoli almond soup with feta in a soup crock on a counter
      Broccoli Almond Soup with Feta
    • Kabocha Squash Soup in a bowl with coconut milk and thyme
      Kabocha Squash Soup with Coconut Milk and Apple Cider
    • swede and potato soup in a bowl topped with crispy onions
      Swede Soup with Crispy Onions
    See more Soups →

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