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    Home » Recipes » Holiday

    Valentine's Day Recipes

    There's no better way to celebrate Valentine's Day than with a home-cooked meal or treat! Browse an assortment of my veggie-loaded Valentine's Day recipes, including festive breakfasts like the Naturally Pink Beet Waffles, cozy dinners like the Vegan Mushroom Risotto, and yummy treats like the Chocolate Avocado Muffins.

    • Beet Carrot Smoothie
    • Almond Flour Chocolate Cupcakes (with sweet potato!)
    • Avocado Chocolate Frosting
    • Healthy Gnocchi and Broccoli Skillet
    • Healthy Avocado Chocolate Truffles
    • Protein Chocolate Mousse (with Tofu)
    • Whole Beets in Instant Pot
    • Beet Pasta Sauce
    • Beet Pancakes (Baby and Toddlers)
    • Slow Cooker Borscht (Vegetarian)
    • Chicken and Leek Risotto
    • Mushroom Gratin
    • Tuscan White Bean Skillet
    • Creamy Chicken Mushroom Orzo Skillet
    • Italian Roasted Red Pepper Sauce
    • Oatmeal Date Almond Butter Bar Recipe
    • Beet and Fennel Salad with Citrus Dressing
    • Parsnip Pasta with Garlic Thyme Breadcrumbs
    • Vegan Avocado Chocolate Mousse Recipe
    • Chocolate Avocado Muffins (Avocado Cupcakes)
    • Easy Vegan Sweet Potato Brownies
    • Mushroom and Lentil Ragu Recipe
    • Healthy Fennel Stew with Shrimp
    • Spinach Pancakes Recipe with Berry Compote
    • Mini Vegetarian Pot Pies
    • Coconut Beetroot Curry with Thyme
    • Lentil Risotto with Collard Greens
    • Strawberry Banana Beet Smoothie
    • Lemony Cod en Papillote with Vegetables
    • Carrot Cake Granola with Added Parsnips
    • Easy Vegan Mushroom Risotto
    • Naturally Pink Beet Waffles
    • Coconut Cod with Fennel and Spinach
    • Vegan Stew with Winter Vegetables
    • Sheet Pan Maple Mustard Salmon and Brussels
    • Vegetarian French Onion Soup with Lentils
    • Roasted Kohlrabi Steak with Mushroom Sauce
    • One Pot Mushroom Spaghetti
    • Fudgy Beet Brownies
    • Strawberry Tahini Dressing

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    Welcome! I'm Lizzie, a Registered Dietitian and cookbook author who loves vegetables. And I'm here to help you love them too! My easy, veggie-forward recipes will help you get comfortable in the kitchen and celebrate the seasons.

    More about me →

    Summer

    • Chickpea cucumber feta salad in a mixing bowl next to napkins and utensils.
      Chickpea Cucumber Feta Salad
    • Green goddess dip made with avocado in a bowl surrounded by veggies and rice cakes.
      Avocado Green Goddess Dressing (+ Dip)
    • Cucumber edamame salad in a serving bowl next to garnishes, a napkin, and a spoon.
      Cucumber Edamame Salad
    • Honey glazed salmon and roasted asparagus on a plate with a fork.
      Salmon and Asparagus Sheet Pan with Honey Glaze
    See more Summer →

    Salads

    • Ravioli pasta salad with arugula in a bowl surrounded by napkin, lemon, spoon, and cheese.
      Ravioli Pasta Salad with Arugula
    • Roasted asparagus salad in a serving dish with a wooden spoon next to ingredients and a napkin.
      Roasted Asparagus Salad with Barley
    • Snap pea, quinoa, and chickpea salad in a bowl with a wooden spoon.
      Sugar Snap Pea Quinoa Salad
    • Kale salad on a serving plate next to ingredients, a napkin, and utensils.
      Kale and Chickpea Salad with Feta
    See more Salads →

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