Dairy Free Plant-Forward Recipes

Vegan Tomato Bisque with Cashews

Coconut Cabbage Chicken Soup

Fried Cabbage and Potatoes

Sautéed Sweet Potatoes

Oatmeal Date Almond Butter Bar Recipe

Beet and Fennel Salad with Citrus Dressing

Butternut Squash and Chickpea Curry

Lentil Tortilla Soup (Vegan)

Mango Kale Smoothie Bowl

Oatmeal Orange Carrot Muffins with Cranberries

Vegan Avocado Chocolate Mousse Recipe

Bruschetta with Mushrooms and Roasted Peppers

Pumpkin Peanut Butter Balls (No Bake)

Sheet Pan Delicata Squash and Chicken

Barley Soup with Vegetables

Salmon Teriyaki Bowl with Veggies

Instant Pot Coconut Brown Rice

Arugula Sweet Potato Salad with Cumin Lime Dressing

Vegan Eggplant Meatballs

Cherry Tomato Bruschetta

Heirloom Tomato Salad with Cucumber and Herbs

Fresh Garden Salsa Recipe

Yellow Tomato and Corn Gazpacho

How to Cook Dry Kidney Beans on the Stove

Instant Pot Pinto Beans

Red, White, and Blue Fruit Salad

Coconut Green Bean Curry Recipe

Grilled Cod Foil Packets with Vegetables

Celery Smoothie with Apple and Banana

Spicy Peanut Tofu Buddha Bowl

Strawberry Basil Lemonade with Honey

Homemade Pineapple Jicama Salsa

Baked Jicama Fries with Cilantro Lime Dressing

Vegan Balsamic Asparagus Mushroom Soup

Asparagus Pasta Salad with Lemon Tahini Dressing

Deconstructed Spring Roll in a Bowl

Vegetarian Curry Peanut Vermicelli Soup

How to Microwave Artichokes

Instant Pot Artichokes (Pressure Cooker Artichoke Recipe)

Vegan Carrot Banana Smoothie