Dairy Free Plant-Forward Recipes

Kabocha Squash Soup with Coconut Milk and Apple Cider

Swede Soup with Crispy Onions

Acorn Squash Puree

Instant Pot Acorn Squash

Tofu Burrito Bowls

Vegan Crispy Panko Tofu

Fall Roasted Vegetable Couscous Salad

Crock Pot Apple Cinnamon Oatmeal

Italian Roasted Peppers Recipe

Tomatillo Green Chili Salsa (Salsa Verde)

Cherry Almond Butter Energy Balls

Asparagus Fried Rice

Quinoa Mushroom Burgers with Navy Beans

Vegan Peanut Noodles with Fresh Herbs

Lentil Walnut Taco Meat

Vegan Tomato Bisque with Cashews

Coconut Cabbage Chicken Soup

Fried Cabbage and Potatoes

Sautéed Sweet Potatoes

Oatmeal Date Almond Butter Bar Recipe

Beet and Fennel Salad with Citrus Dressing

Butternut Squash and Chickpea Curry

Lentil Tortilla Soup (Vegan)

Mango Kale Smoothie Bowl

Oatmeal Orange Carrot Muffins with Cranberries

Vegan Avocado Chocolate Mousse Recipe

Bruschetta with Mushrooms and Roasted Peppers

Pumpkin Peanut Butter Balls (No Bake)

Sheet Pan Delicata Squash and Chicken

Salmon Teriyaki Bowl with Veggies

Instant Pot Coconut Brown Rice

Arugula Sweet Potato Salad with Cumin Lime Dressing

Vegan Eggplant Meatballs

Cherry Tomato Bruschetta

Heirloom Tomato Salad with Cucumber and Herbs

Fresh Garden Salsa Recipe

Yellow Tomato and Corn Gazpacho

How to Cook Dry Kidney Beans on the Stove

Instant Pot Pinto Beans

Coconut Green Bean Curry Recipe