Vegetarian Recipes
Since my delicious recipes prominently feature vegetables and other plants, most of them are 100% vegetarian! If you're looking to eat more plant-based meals, I have you covered. Check out my Spaghetti Squash Burrito Bowls, Vegetarian French Onion Soup, and Sweet Potato and Black Bean Burgers.
-
Pasta Salad with Artichokes and Spinach
-
Pesto Wraps with Chickpeas
-
Halloumi Wraps with Yogurt Sauce
-
Scallion Pesto (Green Onion Pesto)
-
Sheet Pan Gnocchi with Asparagus
-
Creamy Ramp Dip
-
Blueberry Chia Jam
-
Crustless Asparagus Quiche with Tarragon
-
Homemade Baked Veggie Bites
-
Hidden Veggie Pasta Sauce
-
Easy Swiss Chard Potatoes
-
Baked Eggs with Swiss Chard
-
Steamed Swiss Chard
-
Quick Pickled Red Onions (No Cook)
-
Avocado Caesar Salad
-
Avocado Toast Toppings (6 Ways)
-
How to Steam Frozen Vegetables
-
Roasted Frozen Cauliflower
-
How to Cook Chickpeas on the Stovetop
-
Pineapple Chickpea Stir Fry
-
Coconut Chickpea Cookie Dough Balls
-
Sautéed Chickpeas (Pan Fried)
-
Roasted Radishes and Carrots with Compound Butter
-
Buttered Vegetables
-
Slow Cooker Roasted Potatoes
-
Lemon Rapini Pasta (Vegetarian)
-
Sautéed Rapini (Broccoli Rabe)
-
Banana Chia Pudding
-
Sheet Pan Omelet with Veggies
-
Almond Granola with Honey and Vanilla
-
Morning Glory Cookies (Healthy Oatmeal Breakfast Cookies)
-
Pickled Celery (Quick and Spicy)
-
Healthy Celery Snack with Herbed Mascarpone
-
Roasted Celery with Dates and Blue Cheese
-
Banana Red Lentil Muffins
-
Red Lentil Salad with Herbs and Feta
-
Beet Pasta Sauce
-
Beet Pancakes (Baby and Toddlers)
-
Slow Cooker Borscht (Vegetarian)
-
Pickled Leeks