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    Home » Recipes » Meal Type

    Plant-Based Snack Recipes

    These delicious, healthy snacks are loaded with veggies and other plants and are so easy to prepare! For a recipe the whole family will love, after school or after work, choose from the Buffalo Chickpea Salad Celery Sticks, Spinach Banana Muffins, or the Whipped Butternut Squash Goat Cheese Dip.

    • Garden Vegetable Bread with Cheese
    • Veggie Brownies
    • 4 Ingredient Corn Fritters
    • Sweet Potato and Zucchini Fritters (Vegan)
    • Mini Eggplant Pizza Bites
    • Healthy Apple Beet Muffins
    • Quick Pickled Kohlrabi Recipe
    • Healthy Freezer S’mores Balls
    • Cold Bruschetta Dip with Crème Fraîche
    • Roasted Cherry Tomato Tart with Puff Pastry
    • Fava Bean Hummus
    • Homemade Baked Veggie Bites
    • Avocado Toast Toppings (6 Ways)
    • Coconut Chickpea Cookie Dough Balls
    • Sautéed Chickpeas (Pan Fried)
    • Banana Chia Pudding
    • Almond Granola with Honey and Vanilla
    • Morning Glory Cookies (Healthy Oatmeal Breakfast Cookies)
    • Healthy Celery Snack with Herbed Mascarpone
    • Banana Red Lentil Muffins
    • Beet Pancakes (Baby and Toddlers)
    • Super Green Broccoli Smoothie
    • Acorn Squash Bread with Apple Cider Glaze
    • Italian Roasted Peppers Recipe
    • Cherry Almond Butter Energy Balls
    • Oatmeal Date Almond Butter Bar Recipe
    • Oven Baked Panko Onion Rings
    • Blood Orange Smoothie
    • Mango Kale Smoothie Bowl
    • Amazing Apple Parsnip Muffins
    • Oatmeal Orange Carrot Muffins with Cranberries
    • Vegan Avocado Chocolate Mousse Recipe
    • Bruschetta with Mushrooms and Roasted Peppers
    • Pumpkin Peanut Butter Balls (No Bake)
    • Baked Ricotta Dip with Honey and Crispy Brussels
    • Zucchini Chocolate Chip Cookies
    • Crispy Baked Eggplant Slices
    • Cherry Tomato Bruschetta
    • Fresh Garden Salsa Recipe
    • Mixed Berry Cupcakes with Coconut Buttercream

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    lizzie streit cutting carrots

    Welcome! I'm Lizzie, a Registered Dietitian and cookbook author who loves vegetables. And I'm here to help you love them too! My easy, veggie-forward recipes will help you get comfortable in the kitchen and celebrate the seasons.

    More about me →

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