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    Home » Recipes » Holiday

    Fourth of July Recipes

    This category features festive dishes like red, white, and blue recipes as well as healthy options for cookouts and summer parties. Choose from a variety of great ideas for your Fourth of July celebrations! You'll love the Red, White, and Blue Cheese Crispy Smashed Potatoes, Blueberry Spinach Salad with Strawberry Tahini, and Red, White, and Blue Fruit Salad.

    • Ravioli Pasta Salad with Arugula
    • Sugar Snap Pea Quinoa Salad
    • Cabbage Carrot Salad
    • BBQ Lentils with Shredded Carrots
    • Jalapeño Relish
    • Healthy Freezer S’mores Balls
    • Cold Bruschetta Dip with Crème Fraîche
    • Roasted Cherry Tomato Tart with Puff Pastry
    • Apple Jicama Slaw
    • Chili Lime Jicama and Cucumber Salad
    • Arugula Salad with Burrata
    • Pasta Salad with Artichokes and Spinach
    • Quinoa Grape Salad with Tabouleh
    • Caprese Orzo Salad
    • Cherry Tomato Bruschetta
    • Fresh Garden Salsa Recipe
    • Red, White, and Blue Fruit Salad
    • Mixed Berry Cupcakes with Coconut Buttercream
    • Best Greek Lentil Salad
    • Summer Tortellini Salad with Roasted Vegetables
    • Strawberry Basil Lemonade with Honey
    • Rhubarb Sauce for Ice Cream
    • Double Chocolate Rhubarb Brownies
    • Homemade Pineapple Jicama Salsa
    • Asparagus Pasta Salad with Lemon Tahini Dressing
    • Grilled Sweet Corn with Cilantro Chimichurri
    • Roasted Eggplant Red Pepper Dip
    • Fresh Peach Caprese Salad
    • Healthy Cucumber Mint Lemonade
    • Fresh Melon and Sugar Snap Pea Salad
    • Red, White, and Blue Cheese Crispy Smashed Potatoes
    • Roasted Veggie Flatbread Appetizer
    • Sweet and Spicy Watermelon Salad with Feta and Mint
    • Mango Corn Salsa with Black Beans
    • Vegan Potato Salad Recipe with Fresh Dill
    • Blueberry Sweet Corn Frozen Greek Yogurt Bark
    • Blueberry Spinach Salad with Strawberry Tahini
    • Mango Cucumber Salad
    • Greek Yogurt Coleslaw with Radishes
    • Italian Marinated Green Bean Salad

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    lizzie streit cutting carrots

    Welcome! I'm Lizzie, a Registered Dietitian and cookbook author who loves vegetables. And I'm here to help you love them too! My easy, veggie-forward recipes will help you get comfortable in the kitchen and celebrate the seasons.

    More about me →

    Spring

    • Honey glazed salmon and roasted asparagus on a plate with a fork.
      Salmon and Asparagus Sheet Pan with Honey Glaze
    • Ravioli pasta salad with arugula in a bowl surrounded by napkin, lemon, spoon, and cheese.
      Ravioli Pasta Salad with Arugula
    • Mint leaves, peas, and coconut yogurt on top of pea and mint soup in a bowl.
      Pea and Mint Soup (Vegan)
    • Roasted asparagus salad in a serving dish with a wooden spoon next to ingredients and a napkin.
      Roasted Asparagus Salad with Barley
    See more Spring →

    Salads

    • Cucumber edamame salad in a serving bowl next to garnishes, a napkin, and a spoon.
      Cucumber Edamame Salad
    • Snap pea, quinoa, and chickpea salad in a bowl with a wooden spoon.
      Sugar Snap Pea Quinoa Salad
    • Kale salad on a serving plate next to ingredients, a napkin, and utensils.
      Kale and Chickpea Salad with Feta
    • Chicken fennel salad in a serving bowl surrounded by ingredients and a napkin.
      Chicken Fennel Salad with Yogurt Dressing
    See more Salads →

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