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    Home » Recipes » Preparation

    Grilled Vegetable Recipes

    Grilled vegetables are a delicious option for the summer months! Learn how to make an assortment of recipes featuring grilled veggies, including both main and side dishes. Reader favorites include the Garlic Rosemary Grilled Cauliflower Foil Packets and Grilled Crispy Buffalo Cauliflower Lettuce Cups.

    • Grilled Quesadilla with Veggies and Beans
    • Grilled Cucumber with Mint and Feta
    • Grilled Cod Foil Packets with Vegetables
    • Halloumi Sandwiches with Veggies and Pesto
    • Grilled Panzanella Salad (Bread Salad)
    • Grilled Sweet Corn with Cilantro Chimichurri
    • Grilled Wedge Salad with Yogurt Blue Cheese Dressing
    • Grilled Vegetable Skewers with Halloumi
    • Grilled Broccolini with Lemon and Parmesan
    • Grilled Stuffed Mushrooms with Caprese Salad
    • Mango Corn Salsa with Black Beans
    • Grilled Crispy Buffalo Cauliflower Lettuce Cups
    • Garlic Rosemary Grilled Cauliflower Foil Packets
    • Charred Garlic Scapes with Parsley Butter
    • Easy Italian Zucchini Kabobs
    • Simple Sea Salt and Lemon Grilled Ramps

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    lizzie streit cutting carrots

    Welcome! I'm Lizzie, a Registered Dietitian and cookbook author who loves vegetables. And I'm here to help you love them too! My easy, veggie-forward recipes will help you get comfortable in the kitchen and celebrate the seasons.

    More about me →

    Spring

    • Honey glazed salmon and roasted asparagus on a plate with a fork.
      Salmon and Asparagus Sheet Pan with Honey Glaze
    • Ravioli pasta salad with arugula in a bowl surrounded by napkin, lemon, spoon, and cheese.
      Ravioli Pasta Salad with Arugula
    • Mint leaves, peas, and coconut yogurt on top of pea and mint soup in a bowl.
      Pea and Mint Soup (Vegan)
    • Roasted asparagus salad in a serving dish with a wooden spoon next to ingredients and a napkin.
      Roasted Asparagus Salad with Barley
    See more Spring →

    Salads

    • Cucumber edamame salad in a serving bowl next to garnishes, a napkin, and a spoon.
      Cucumber Edamame Salad
    • Snap pea, quinoa, and chickpea salad in a bowl with a wooden spoon.
      Sugar Snap Pea Quinoa Salad
    • Kale salad on a serving plate next to ingredients, a napkin, and utensils.
      Kale and Chickpea Salad with Feta
    • Chicken fennel salad in a serving bowl surrounded by ingredients and a napkin.
      Chicken Fennel Salad with Yogurt Dressing
    See more Salads →

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