Other Plants
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Cucumber Melon Fruit and Vegetable Popsicles
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Healthy Olive Oil Zucchini Bread
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Warm Farro Salad with Roasted Tomatoes
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Blueberry Sweet Corn Frozen Greek Yogurt Bark
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Chickpea Salad Cucumber Boats
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Blueberry Spinach Salad with Strawberry Tahini
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Strawberry Tahini Dressing
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No Waste Broccoli Salad with Peanut Dressing
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Vegetarian Italian Stuffed Peppers
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Jicama Cherry Salsa
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Mango Cucumber Salad
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Blueberry Rhubarb Jam
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Ramp Pesto with Toasted Cashews
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Strawberry Rhubarb Baked Oatmeal Muffins
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Baked Brown Rice Risotto with Asparagus
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Quinoa Arugula Salad with Pineapple
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Slow Cooker Black Beans with Scallions
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Roasted Radicchio with Strawberry Balsamic Reduction
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Cauliflower al Pastor Bowls
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Carrot and White Bean Vegan Blondies
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Peanut Soba Noodles with Roasted Broccoli
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Slow Cooker Mushroom Barley Stew
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Radish and Black Bean Tacos with Avocado Crema
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Candied Vegetable Popcorn Mix
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Beet and Green Lentil Cakes
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Baby Portobello Mushroom Stir Fry
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Rutabaga Fries with Zesty Cashew Dipping Sauce
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Individual Microwave Parsnip Pear Crisp
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Warm Fennel Salad with Grapes and Feta
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Low Sugar Cranberry Sauce with Parsnips
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Slow Cooker Butternut Squash Brown Rice Risotto
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Unsweetened Applesauce with Veggies
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Fig and Barley Arugula Salad
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Sweet Potato Black Bean Meal Prep Bowls
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Spiced Parsnip and Apple Baked Oatmeal
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Zucchini Carrot Oat Muffins
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Sweet Corn and Cherry Arugula Salad
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Red, White & Blue Beet Slaw
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Jalapeno, Bell Pepper, and Mango Salsa
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Sweet Strawberry Rhubarb Salsa