Vegetarian Recipes
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Watermelon Radish with Rosemary Brown Butter
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One Pot Mushroom Spaghetti
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Blueberry Spinach Salad with Strawberry Tahini
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Healthy Creamy Jalapeno Sauce
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Fudgy Beet Brownies
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Healthy BBQ Green Beans
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Strawberry Tahini Dressing
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Vegetarian Pea and Bok Choy Tacos
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No Waste Broccoli Salad with Peanut Dressing
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Vegetarian Italian Stuffed Peppers
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Jicama Cherry Salsa
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Broccoli and Sweet Potato Frittata
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Sautéed Fiddleheads with Garlic Lemon Butter
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Asparagus and Mushroom Naan Bread Pizza
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Mango Cucumber Salad
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Spinach Banana Muffins
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Greek Yogurt Coleslaw with Radishes
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Blended Cucumber Gin Cocktail
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Blueberry Rhubarb Jam
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Italian Marinated Green Bean Salad
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How to Make Frozen Herb Cubes
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Ramp Pesto with Toasted Cashews
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Strawberry Rhubarb Baked Oatmeal Muffins
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Chili Sesame Sautéed Broccolini
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Baked Brown Rice Risotto with Asparagus
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Crispy Roasted Fingerling Potatoes with Dill Yogurt
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Quinoa Arugula Salad with Pineapple
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Slow Cooker Black Beans with Scallions
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Roasted Radicchio with Strawberry Balsamic Reduction
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Cauliflower al Pastor Bowls
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Carrot and White Bean Vegan Blondies
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Whole Roasted Onions
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Loaded Radish Chip Nachos
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Endive Orange Salad with Tahini Dressing
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Vegetarian Meal Prep Breakfast Sandwiches
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Dill and Maple Roasted Carrots
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Peanut Soba Noodles with Roasted Broccoli
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Slow Cooker Mushroom Barley Stew
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Spring Pea Orzo Fried Rice
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Shaved Asparagus Salad with Mint Tarragon Dressing